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Emerging Food Authentication Methodologies Using GC/MS 2023 edition
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Emerging Food Authentication Methodologies Using GC/MS
353 pages, 23 Illustrations, color; 4 Illustrations, black and white; X, 353 p. 27 illus., 23 illus.
| Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
| Validé | 28 juillet 2023 |
| ISBN13 | 9783031302879 |
| Éditeurs | Springer International Publishing AG |
| Pages | 353 |
| Dimensions | 163 × 245 × 25 mm · 668 g |
| Langue et grammaire | Allemand |
| Éditeur | Pastor, Kristian |
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