Faites connaître cet article à vos amis:
On The Lamb Irene Halibozek
On The Lamb
Irene Halibozek
Like to eat lamb, mutton, or other sheep, but not sure how to cook it? Perhaps you came across an unusual cut of sheep at your local butchers and aren't sure how to prepare it. This book is the first installment to everything sheep. It's a simple recipe book with step by step instructions to get you started on your journey to cooking with lamb. Enjoy!
| Médias | Livres Paperback Book (Livre avec couverture souple et dos collé) |
| Validé | 28 décembre 2019 |
| ISBN13 | 9781650580708 |
| Pages | 26 |
| Dimensions | 216 × 280 × 2 mm · 108 g |
| Langue et grammaire | Anglais |
Voir tous les Irene Halibozek ( par ex. Paperback Book )