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The Book of the Pig: Its Selection, Breeding, Feeding, and Management
James Long
The Book of the Pig: Its Selection, Breeding, Feeding, and Management
James Long
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
Validé | 25 août 2022 |
ISBN13 | 9781446513958 |
Éditeurs | Tufts Press |
Pages | 434 |
Dimensions | 29 × 140 × 216 mm · 703 g |
Langue et grammaire | English |
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