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The Kansas Cook Book: Recipes from the Heartland
Frank Carey
The Kansas Cook Book: Recipes from the Heartland
Frank Carey
Award-winning cooks Carey and Naas combine their own specialties with recipes collected from across the state. More than 400 mouth-watering dishes are included.
400 pages, illustrations
Médias | Livres Paperback Book (Livre avec couverture souple et dos collé) |
Validé | 10 novembre 1989 |
ISBN13 | 9780700604180 |
Éditeurs | University Press of Kansas |
Pages | 400 |
Dimensions | 240 × 170 × 31 mm · 671 g |
Voir tous les Frank Carey ( par ex. Paperback Book )