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Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1er édition
RE Baynes
Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1er édition
RE Baynes
This book addresses chemical and drug contamination of food animals a concern to regulators, toxicologists, and the public. Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock.
336 pages, black & white illustrations, black & white tables, figures
Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
Validé | 14 octobre 2014 |
ISBN13 | 9780470247525 |
Éditeurs | John Wiley & Sons Inc |
Pages | 336 |
Dimensions | 163 × 243 × 23 mm · 594 g |
Langue et grammaire | English |
Éditeur | Baynes, Ronald E. |
Éditeur | Riviere, Jim E. |
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