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Shanghai Flair Sendpoints
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Shanghai Flair
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One of the most innovative and talented French chefs Nicolas A. Vienne has started his journeys to explore the food and culture of Chinese cities. In Shanghai Flair, he is a pioneer in search of lesser-known but surprisingly good food products in both urban and rural Shanghai. The combination of his exquisite French cooking with Chinese culinary tradition sparks a new chapter of cultural exchange. Nicolas also shares his insights on some of most mysterious aspects of traditional Chinese medicine and food culture.
| Médias | Livres Paperback Book (Livre avec couverture souple et dos collé) |
| Validé | 7 novembre 2014 |
| ISBN13 | 9789881383402 |
| Éditeurs | Sendpoints |
| Pages | 216 |
| Dimensions | 153 × 229 × 20 mm · 566 g |
| Langue et grammaire | Anglais |
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