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Japanese Soups: 66 Nourishing Broths, Stews and Hotpots Ed edition
Keiko Iwasaki
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Japanese Soups: 66 Nourishing Broths, Stews and Hotpots Ed edition
Keiko Iwasaki
Hearty and healthy recipes straight from an authentic Japanese kitchen! Recipes include: Japanese-Style Oyster Chowder Egg Soup with Shrimp and Napa Cabbage Pork Belly Soup with Vegetables Sesame Miso Soup with Beef and Watercress Summer Vegetable Soup Curried Tomato Soup with Pork Meatballs And many more - 66 in all!
128 pages, 70 recipes; full-color photo of each finished dish; ingredient photos
| Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
| Validé | 2 mars 2021 |
| ISBN13 | 9784805315897 |
| Éditeurs | Tuttle Publishing |
| Pages | 128 |
| Dimensions | 163 × 236 × 20 mm · 482 g |
| Langue et grammaire | English |
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