Faites connaître cet article à vos amis:
Fruit Oils: Chemistry and Functionality 2019 edition
Fruit Oils: Chemistry and Functionality
Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils.
920 pages, 100 Tables, color; 77 Illustrations, color; 40 Illustrations, black and white; XIX, 920 p
| Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
| Validé | 22 mai 2019 |
| ISBN13 | 9783030124724 |
| Éditeurs | Springer Nature Switzerland AG |
| Pages | 920 |
| Dimensions | 163 × 244 × 56 mm · 1,49 kg |
| Langue et grammaire | Français |
| Éditeur | Ramadan, Mohamed Fawzy |