Faites connaître cet article à vos amis:
Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1er édition
Ryzia De Cassia Vieira Cardoso
Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1er édition
Ryzia De Cassia Vieira Cardoso
Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries.
300 pages, 35 black & white illustrations, 12 black & white tables, 17 black & white halftones, 6 bl
Médias | Livres Hardcover Book (Livre avec dos et couverture rigide) |
Validé | 15 juillet 2014 |
ISBN13 | 9781138023680 |
Éditeurs | Taylor & Francis Ltd |
Pages | 300 |
Dimensions | 156 × 241 × 22 mm · 596 g |
Langue et grammaire | English |
Éditeur | Cardoso, Ryzia De Cassia Vieira |
Éditeur | Companion, Michele |
Éditeur | Marras, Stefano Roberto (Street Food Square, Milan, Italy) |
Voir tous les Ryzia De Cassia Vieira Cardoso ( par ex. Hardcover Book )